WebFeb 19, 2024 · Points to remember: - Place chicken breast-side down, with the legs towards you. - Using sturdy scissors or poultry shears, cut up along each side of the parson's nose … WebAug 5, 2024 · Set the oven to 240°C/475°F/Gas Mark 9. Put the chicken in a roasting tin with the backbone (it adds flavour), the lemon slices, cloves of garlic and thyme sprigs, then drizzle with the oil, season well with coarse salt and freshly ground black pepper and dot butter over the bird.

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WebDec 20, 2024 · Directions Preheat oven to 450°F. Rinse chicken, and pat dry. Place chicken, breast side down, on a cutting board. Using poultry... WebJan 22, 2024 · Step 1: Set a cutting board inside a rimmed baking sheet (it will catch any liquid). Remove the neck and giblets and pat the chicken very dry with paper towels. Mike Garten. Step 2: Using kitchen ... WebJun 19, 2024 · BBQ Spatchcock ChickenSpatchcocking a chicken, or any poultry, is a great way to flatten the bird and get even cooking in less time than roasting whole. My g... ed sheeran diaper