Web3 pound boneless pork loin, wiped dry with paper towels 1 large onion, sliced 3 medium potatoes, peeled and each cut intowedges 1 medium fennel bulb, cut into 1/2-inch thick slices 1 cup white wine (We used a Fiano.) Directions. Preheat the oven to 425°F. In a small grinder or food processor, combine the peppercorns, garlic, oregano, capers ... WebAug 30, 2024 · Directions. Adjust rack to middle position and place an empty 13- by 9-inch baking dish in the middle. Preheat the oven to 425°F. In a large bowl, toss fennel, onions, 1 tablespoon of olive oil, and salt and pepper to taste. When the oven is hot, remove the baking dish, add the vegetables, and return to oven.

Roast Pork Loin with Apples and Onions – Leite

WebPlace pork on roasting rack, uncovered; cook in 350° F oven 1 hour and 20 minutes or until meat thermometer registers 160° F. Transfer to platter and tent with foil; let stand 10 minutes. Meanwhile, in skillet over medium … WebSep 25, 2024 · Pat the pork dry. Place it, fat side up, in the middle of the baking sheet, pushing the apples and onions aside. Rub the entire pork loin with the garlic mixture. Roast everything until an instant-read thermometer inserted in the center of the pork loin reads 145°F (63°C), 45 to 60 minutes. ftd c3-5179p

Herbs de Provence Encrusted Pork Loin - Carrie’s Experimental …

WebApr 6, 2024 · Walnut Crusted Pork Tenderloin Pork. butter, oil, maple syrup, walnuts, poultry seasoning, flour, pork tenderloin and 3 more. ... fennel bulb, dijon, pork tenderloin, chicken broth, olive oil and 5 more. Rosemary Citrus Pork Tenderloin Pork. fresh rosemary, soy sauce, garlic, pork tenderloin, fresh orange juice ... WebAug 20, 2004 · 2 teaspoons fennel seeds 1/2 teaspoon salt 1 lb boneless pork loin, trimmed and tied 2 cups fat-free chicken broth 1 teaspoon cornstarch 1 tablespoon water … ftd c3 5179